This is a homely old country tea bread recipe dating back to at least the 19th century England, when tea breads were prepared with leftover tea from the pot and local honey. Tea breads were enjoyed for tea time alongside an array of home-baked pies, sandwiches, and other tasty savouries. Ingredients The ingredients you will …
Farmhouse Tea Loaf
This is a nice and easy everyday farmhouse tea loaf that would look great on any kitchen table. It is perfect for filling up the cake tin and for feeding to guests along with a steaming hot pot of tea. This tea loaf only needs 6 everyday ingredients – hot tea, granulated sugar, mixed dried …